Equipment Operator I job vacancy in Sandestin Investments, LLC – Jobs in Florida

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We got a new job details in Sandestin Investments, LLC & they are Hiring Candidates for Equipment Operator I

Job Details
Company Name :
Sandestin Investments, LLC
Company Location :
Miramar Beach, FL 32550
Job Position :
Equipment Operator I
Job Category :
Jobs in Florida

Job Description :
A premier destination in Northwest Florida! Sandestin® Golf and Beach Resort is located on 2,400-acres between the beautiful emerald green waters of the Gulf of Mexico and the shoreline of the Choctawhatchee Bay. Work amongst the most gorgeous backdrops with a company that not only provides a commitment to excellence to guests but also to our people that deliver this experience. Are you the next great addition to the team? Come make memories with us!

General Purpose:
Maintain the landscaping of our world renowned golf courses, golf is one of the main reasons guest choose Sandestin.
Essential Duties:

Communicate with guests using clear and enthusiastic words, tone and body language at all times. Make guests feel appreciated through your actions.
Responsible for edging and raking bunkers (mechanical rake and hand rake).
Responsible for digging trenches.
Weed eat and fill divots.
Use landscaping machinery as needed.
Edge sprinkler heads, cart paths, drains and yardage plates.
Picking up debris, clean maintenance facilities and apply fertilizers.
Cleaning equipment, maintenance facilities and pick up debris.
Operate blowers to blow cart paths and turf areas.
Assist other areas/departments as needed with their job tasks.
Be observant and report to supervisor any abnormal condition in regards to the turf or variations from normal course conditions.
Other duties as assigned.

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Basic Required Skills:

Must be able to speak, read, write and understand the primary language(s) used in the workplace.
Must be able to read and write to facilitate the communication process.
Requires good communication skills, both verbal and written.
Knowledge of table service standards.
Knowledge of appropriate table settings and service ware.
Ability to describe all menu items and methods of preparation.
May be required: to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form; to deal with problems involving several concrete variables in standardized situations.

Physical Demands:

Most work tasks are performed outdoors in the seasonal elements.
Must be able to stand and exert well-paced mobility for up to 8 hours in length.
Must be able to bend, stoop, squat, and stretch to fulfill cleaning tasks.
Must be able to exert a well-paced ability to maneuver between functions occurring simultaneously.
Must be able to lift items weighing up to 50 lbs. on a regular and continuing basis.
Must be able to push and pull carts and equipment weighing up to 200 lbs. frequently.
Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability, and visual acuity.
Talking and hearing occur continuously in the process of communicating with guests, supervisors, and other employees.
Vision occurs continuously with the most common visual functions being those of near vision and depth perception.
Requires manual dexterity to use and operate all necessary equipment.

Certificates/Licenses: None Required

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